The Condimento Balsamico 15 “Il Nipote” exclusively made of Trebbiano’s and Lambrusco’s grapes cooked must.
With an aging period of more than 15 years in traditional prestigious wood barrels, which grant a perfect blend of sweet-sour fragrances and flavours, It is the result of a carefully artisan tradition.
This Balsamic Condiment has a proper density, perfect to enhance and to make unforgettable all of your recipes: from starters to desserts (steak tartare, foie gras, smoked salmon, sushi, strawberries, ice-cream, cheesecake ...to name only a few).
Contained in the valuable inkwell bottle “Calamaio”, it reaches your table in an exclusive package together with a measuring cap and a ceramic spoon: the only material which doesn’t affect the flavour while tasting.
IMPORTANT: use this product RAW as a final condiment on your recipes. Never cook it.
Quantity: 100 ml
For further informations about the product, please check the data sheet or ask us for advices.