Aceto Balsamico di Modena
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Aceto Balsamico di Modena

13.11.19 Roasted prawns with Balsamic Jewels Maria Cucina
NEWS Maria Cucina

Today our friend Maria delights us with an interesting combination:
roasted king prawns with balsamic vinegar. 
A quick and easy recipe, ready in few minutes.

Check the video of Maria Cucina... your dish will be mouthwatering and able to amaze your guests!

Open YouTube

17.07.20 Saffron Risotto with Balsamic Vinegar of Modena

Tasteful and grat!

Paola delights us with a simple recipes which enbodies unforgettble tastes!

Balsamic Vinegar of Modena used

http://cucinandoconpaola.blogspot.com/2020/07/risotto-allo-zafferano-con-aceto.html

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01.07.20 ‚ÄčIce cream with traditional balsamic vinegar

There are no limits for the Traditional Balsamic Vinegar of Modena: even in the most unthinkable combinations its flavor can enhance at best the dish.
 

Try it on ice cream, a few drops will create an explosion of flavors, difficult to forget


To get the best result, we recommend using an Extravecchio ABTM

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14.05.20 Beef strips with balsamic vinegar
A delight for the palate.

Find out how to make this simple second course that will amaze you with its flavors.

Follow Paola's recipe and advice by clicking this link

http://cucinandoconpaola.blogspot.com/2020/04/straccetti-al-balsamico.html
 
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01.05.20 Salad with Strawberries, Feta and Balsamic Vinegar of Modena

We are in the best period to enjoy strawberries. 


Cucinando con Paola offers us a fresh and tasty salad ,enriched with our Balsamic Vinegar of Modena IGP L-ORO.

Courious to know more? Follow Paola's advice by clicking this link. 

Enjoy your meal

https://cucinandoconpaola.blogspot.com/2020/04/insalata-di-fragole-e-feta.html

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